In an article of 1988, German newspaper DIE ZEIT reported about Lena Louise Axthelm, who was a cook of German writer Johann Wolfgang von Goethe. Here you can read everything about her attempt to make the delicacy Thuringian dumplings palatable for the writer Goethe.
2nd Research Report” width=”400″ height=”111″ />The next research report is now online at the Family Chronicle section. It is about the origin of the name Axthelm. Thanks a lot to Fred Axthelm for the help with translating.
[…] It is clear from all this that the name Axthelm originally belongs to the device-names and points out to an activity, which could correspond to that of a carpenter […]